we are a small filipino pop-up that reimagines classic filipino desserts and savory dishes! as our savory program launches, we look forward to serving you dishes that spark nostalgia and honor our filipino heritage!

email us at orders@florandaseattle.com to inquire about sweet and savory special orders!

thank you for joining us on our food journey!

— neil + ashley

  • "this cake is even more delicious than I remembered! seriously, it's the new favorite chocolate cake for our entire family!"

    -bret ashlee w.

  • "I love the ube bars so much! thanks for making these exist!"

    -katie k.

  • "the cream puffs were the star of the party! everyone gobbled them right up!"

    -bret ashlee w.

  • "it is so hard to find desserts that aren't too sweet, but you guys nail it every time!"

    -sarah y.

  • "everything was SO good! definitely will order more next month, especially the ube bars and the cheesecake."

    -mj b.

  • "ube bars 100000/10"

    -annika c.

check out our upcoming events! we’d love to see you there!

some of our favorite bakes!

mother%27s+day+pre-orders+8.jpg
meyer lemon bundt cake
peach mango tart
Ube Cake close up side.jpg
S'mores Cream Puffs NEW.jpg
Chocolate Tahini Sheet Cake.jpg
pumpkin espresso gingerbread eclair (left), caramel apple pie eclair (middle), and vanilla bourbon pecan eclair (right)
Meyer Lemon Thumbpritn Cookies.jpg
Ube Bars 4.jpg
Lychee Rose Tart 5.jpg
Espresso Chocolate Chip Cookies.jpg
Carrot Cake pre-order 8.jpg
Mixed Berry Cheesecake tray top lay.jpg
rhubarb ricotta cake
orange lavender madeleines